Thursday, July 31, 2008

Buffalo Wild Wings

I have been to Buffalo Wild Wings a few times now. I dig all the different sauces you can get. I think my favorite is the Parmesan Garlic. I want to try all of them eventually, including the really really spicy ones. I love how they have a scale in the menu showing which sauces are on the milder side, which are medium, and which are really hot. The buffalo chips and onion rings are also very good here.


David said...

We just returned from the Bradley, IL location. A fine meal, indeed!

Chris said...

The Parm-Garlic wings here are the best! But for regular chicken wings, there's only one place for me- The Anchor Bar in Buffalo, NY!